Discover
OUR SPECIALTIES
Platter of the Osteria for two people
to choose from
Cured seafood selection by ``La Nef``(swordfish, tuna and salmon) with fresh and aged cheeses, honey by ``Agro`` and homemade jams
``Doppia corona`` parma ham and local cured meat selection with fresh and aged cheeses, honey by ``Agro`` and homemade jams
€32.00
€26.00
Platinum-drawn mezzo pacchero By ``Graziano`` pasta factory with fish (catch of the day), broccoli and parsley.
€15.00
Cod cooked at low temperature, served with endive salad, cauliflower, pappaccelle and Taggiasche olives.
€15.00
Neapolitan broccoli
€4.00
Italian cheesecake
to choose from: Wild berries – Chocolate – Caramel – Pistachio
€5.00
Light & fresh
STARTERS
Platter of the Osteria for two people (to choose from):
Cured seafood selection by ``La Nef``(swordfish, tuna and salmon) with fresh and aged cheeses, honey by ``Agro`` and homemade jams
``Doppia corona`` parma ham and local cured meat selection with fresh and aged cheeses, honey by ``Agro`` and homemade jams
€32.00
€26.00
Bruschetta bread trio with smoked silano cheese, chards, patanegra lard and almond fillets.
€7.00
Montanara with ``corbarino`` tomato sauce and 30 months aged parmesan cheese.
€5.00
Montanara with black pork mortadella from Cilento, pesto and chopped pistachio from Bronte.
€7.50
Buffalo burrata cheese by ``Barlotti`` on warm pumpkin cream and bread croutons.
€12.00
Appetizer of the day
//
Our
FIRST COURSES
EVERYDAY 07:30 AM - 12:00 AM
Bronze-drawn tubetti by ``Graziano`` pasta factory with potatoes, provola smoked cheese and bacon.
€13.00
Platinum-drawn mezzo pacchero By ``Graziano`` pasta factory with fish (catch of the day), broccoli and parsley.
€15.00
Bronze-drawn tagliatelle by ``Ducato d'Amalfi`` pasta factory with porcini mushrooms, French butter and 30 months aged Parmesan cheese.
€16.00
Bronze-drawn linguine by ``Gentile`` pasta factory with clams and mullet bottarga.
€16.00
Bronze-drawn casarecce by ``Ducato d'Amalfi`` pasta factory with pumpkin, taleggio d.o.p cheese and walnuts from our garden.
€13.00
Local clams sautè with croutons.
€13.00
Dish of the day
//
Essential
MAIN COURSES
Fried mazzancolle shrimps and squids
€12.00
Grilled t-bone steak selected by ``Macelleria Maggiore`` served with side dish.
€5.50 per ect
Whole catch of the day baked , ``acqua pazza`` style, grilled or in a salt crust.
€6.50 per ect
Main course of the day
//
Grilled seafood mix from Osteria Nonna Cherubina
€18.00
250gr. sliced entrécote beef selected by ``Macelleria Maggiore`` served with rocket salad, 30 months aged Parmesan cheese and local walnuts.
€14.00
Cod cooked at low temperature, served with endive salad, cauliflower, pappaccelle and Taggiasche olives.
€15.00
Slice of catch of the day on parmentier cream.
€16.00
Tasty
Side Dishes
Green salad or mix salad
€3.00
Roast or fried potatoes
€3.00
Neapolitan broccoli
€4.00
Side dish of the day
//
Delightful
DESSERTS
Dessert of the day
€3.50 / €6.00
Cheeses selection with jams and honey from agro
€10.00
Fresh fruit plat
€7.00
Special
BREAKFAST MENU
Salty breakfast
2 eggs sunny side
€3.00
Scrambled eggs
€3.00
2 poached eggs
€5.00
Omelette
€4.00
Cheese Omelette
€5.00
Ham Omelette
€5.00
Mushroom Omelette
€4.00
Sausage
€3.00
Large breakfast plate
for one person (€ 25.00 for two people)
€15.00
Sweet breakfast
Muffin
€3.00
Plum cake
€3.00
Empty croissant
€1.00
Cake of the day
//
